Ragu No boiling Lasagna

Ingredients

  • 2 containers (15 oz. each) Precious Ricotta Cheese
  • 2 cups Precious Mozarella Cheese, shredded (about 8oz.)
  • 1/2 cup grated Parmesan cheese
  • 2 eggs
  • 2 jars (26 oz.each) Ragu Old World Style Pasta Sauce
  • 12 uncooked lasagna noodles

Directions

  1. Preheat oven to 375*. In bowl, combine ricotta cheese, 1 cup mozarella cheese, 1/4 cup Parmesan cheese and eggs.
  2. In 13×19-inch baking dish, spread 1 cup Sauce. Layer 4 uncooked noodles, then 1 cup Sauce.
  3. Cover tightly with aluminum foil and bake 1 hour. Remove foil and sprinkle with remaining mozarella and Parmesan cheeses.
  4. Bake uncovered 10 minutes.
  5. Let stand 10 minutes before serving.
  6. Serve with remaining sauce heated.

  • Prep Time: 10 minutes
  • Cook Time: 70 minutes
  • Makes about 12 servings.