Ingredients

• 11 ounces of cooked spinach
• 6 ounces artichoke hearts, chopped
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 2 garlic cloves, pressed
• 1/2 cup grated fresh Parmesan cheese

Directions

1. Preheat the oven to 375 degrees.
2. Mix together all ingredients and spoon into a baking dish
3. Bake for 25-30 minutes